Hi Blas Lopez,
Thanks your prompt reply.
Could you please carry out the microbe and contents analysis and fill in the blank as follows:
Analytical parameters Specification
1 Alkoxyglycerols content(%) -------
2 Free fatty acids(%) ---------------
3 Lodine value -----------------------
4 Saponification value ---------------
5 Unsaponifiable matter(%) -------
6 Weight(g/ml at 20℃) ---------------
7 Peroxide value(meq. O2/kg) -------
8 Colour(gardner units) ---------------
9 As(mg/kg) -----------------------
10 Pb(mg/kg) -----------------------
11 Hg(mg/kg) -----------------------
12 Cholesterol,free(mg/ml) -------
13 DDT(mg/kg) -----------------------
14 HCB(mg/kg) -----------------------
15 PCB(mg/kg) -----------------------
16 Aerobic bacteria(cfu/g) -------
17 Coliform bacteria(MPN/g) -------
18 E.Coli(MPN/g) -----------------------
19 Moulds(cfu/g) -----------------------
20 Yeasts(cfu/g) -----------------------
21 Pathogens -----------------------
Our factory staff needs these parameters to evaluate the oil.
Waiting for your reply.
Thanks & best regards,
Qin Jun