L-Proline CAS NO.: 147-85-3 Molecular Formula: C5H9NO2 Molecular Weight: 115 Properties: white crystal or crystalline powder, slightly sweet taste, easily soluble in water, easily soluble in glacial acetic acid, insoluble in ethanol, Insoluble in . U

L-LeucineCAS NO.: 61-90-5Molecular Formula: C6H13NO2 Molecular Weight: 131.17 Properties: white lustrous hexahedron crystal or white crystalline powder. has slight bitter taste. Sublimed at 145~148℃. M.P.: 293~295℃. Soluble in water, sligh

L-Arginine Hydrochloride or L-Arginine HClMolecular Formula: C6H14N4O2.HCl Molecular Weight: 174.20 Cas No: 1119-34-2 Characteristics: White crystal or crystalline powder with a special, acidity, soluble in water and formic acid, slightly soluble in alc

L-Glutamine CAS NO.: 56-85-9Molecular Formula: C5H10N2O3 Molecular Weight: 146.15 Properties: white crystal or crystalline powder, soluble in water, Insoluble in methanol, ethanol, ethers and benzene, acetone, chloroform; odorless, with slight sweet t

L-AsparagineCAS NO.: anhydride 70-47-3 monohydrate 5794-13-8 Molecular Formula: C4H8N2O3 Molecular Weight: 150.13 Properties: white rhombic crystal or crystalline powder. Has slght sweet taste. M.P.: 234℃. Soluble in water, almost insoluble in e

L-Lysine Monohydrochloride, L-Lysine hydrochloride;L-Lysine.Hcl CAS NO.: 10098-89-2Molecular Formula: C6H14N2O2.HCL Molecular Weight: 182.65 Properties: White crystal or crystalline powder. almost odorless. Melt and decomposed at 263~264°C, easily sol

L-Lysine Monohydrochloride, L-Lysine hydrochloride;L-Lysine.Hcl CAS NO.: 10098-89-2Molecular Formula: C6H14N2O2.HCL Molecular Weight: 182.65 Properties: White crystal or crystalline powder. almost odorless. Melt and decomposed at 263~264°C, easily sol

L-lysine AcetateCAS NO.: 52315-92-1Molecular Formula: C6H14N2O2.C2H4O2 Molecular Weight: 206.24 Properties: white crystal or crystalline powder, almost odorless, has special odor, easily soluble in water, insoluble in ethanol. Use: For the preparati

L-lysine Base CAS NO.: 56-87-1Molecular Formula: C6H14N2O2.H2O Molecular Weight: 146.19 Properties: colorless needle-like crystal. M.P.: 224-225 degrees Celciuswarm (decomposed, turk black at 210 degrees Celciuswarm), easily soluble in water, slightly

L-Glutamic acid HCLCAS NO.: 138-15-8Molecular Formula: C5H9NO4 HCI Molecular Weight: 183.59 Properties: White crystals or crystalline powder Use: Used to improve the bitter taste of beer, and also can be used on behalf of the salt agent, flavor enha