δ-DodecalactoneCAS No.：713-95-1EINECS: 211-932-4MF: C12H22O2 MW:198.31 Appearance: colorless to pale yellow clear liquidUsage: This product has powerful sweet and cream flavors, as high-quality edible essences and functional additives.

D-xyloseCAS No.: 58-86-6 MF: C5H10O5MW: 150.14Appearance: white crystalline powder (sweet and no special smell) Application: D-xylose is low sweetness and non-calorie sweeteners. It is widely used in manufacturing xylitol, baked products, pet food an

D-ribose 　　CAS No.: 50-69-1 　　Molecular Formula: C5H10O5 Molecular weight: 150.13Appearance: white odorless crystalline powderApplication: D-ribose is the important component of nucleic acid, which is a germ plasm of creatures

D-mannitolCAS No.: 69-65-8 MF: C6H14O6 MW: 182.17 Appearance: Colorless to white needle-like or rhombic columnar crystals or crystalline powder. Application: It is sweetener in sugar free chewing gum. It is used in chocolate, coat of ice cream and suga

Calcium Stearoyl LactylateCAS No.: 5793-94-2MF: C42H78CaO8 EINECS: 227-335-7Appearance: milky-white powder or flake-shaped solidUsage: It is used in baked products, steamed bread, noodles, dumplings etc.It can also be used as an emulsifier in milk,

2,3-ButanedioneCAS No.: 431-03-8EINECS: 207-069-8MF: C4H6O2 MW: 86.09 Assay:98%Appearance: yellow to yellow-green liquidUsage: It is used for beer, coffee, cream flavor deployment.Package: 5kg/20kgStorage: Recommended refrigerated in airtigh

Black Pepper Oil CAS No.:8006-82-4 Appearance: almost water-white or Pale Greenish GrayUsage: It is mainly used as gourmet in food additives.

Agar Powder CAS No.: 9002-18-0EINECS: 232-658-1 FEMA No.: E406MF: (C12H18O9)nAssay: 99%Appearance: white powderUsage: It is widely used in ice cream, juice, jellies, cake, canned food, ham and beverage as emulsifier, stabilizer and thickener.Package: 2

Ferulic Acid4-hydroxy-3-methoxycinnamic acid;ferulic acid; 3-methoxy-4-hydroxy-cinnamic acid; 3-(4-hydroxy-3-methoxyphenyl)acrylic acidMF,MW： C10H10O4，194.19CAS: 1135-24-6Appearance:pale white fine powder。 assay : 98% HPLCFerulic acid is

3-Bromocinnamic acidCAS:[32862-97-8]structure： MW：C9H7BrO2=227Appearance: white crystalline.mp:178-182℃，Assay≥99.0%。Usage: as pharmaceutical intermediate.