Carrageenan oligosaccharidesName Carrageenan OligosaccharidesDegradation carrageenan carrageenan oligosaccharides of degree of polymerization of 20 following a series of different degradation methods (acid degradation, enzymatic degradation, oxidative deg
Name: Alginate oligosaccharidesDifferent degradation methods (acid degradation, enzymatic degradation, oxidative degradation) degradation of the alginate can get a degree of polymerization of 20 following a series of alginate oligosaccharides. By β-D
β-arbutinArbutin, also known as Arbutin Arbutin, Bearberry leaf saponins, phenolic glycosides bearberry or bayberry glycosides, its earliest derived from natural green plants, is a set of "green", "safety" and "efficient" concept integrally skin whit
Licorice disodium CAS :71277-79-7 Model: food sweetener Content: 65 (%) Effective substance content: 65 (%) Product specifications: 20Kg / carton Implementation of the standards: WS-10001-(HD-0503) -2002 Glycyrrhizic acid sodium salt is a natural food swe
Product name: N, N-diethyl ethylenediamine English name: N, N-diethylethylenediamine Chinese name: N, N-diethyl-ethylenediamine Appearance: colorless transparent liquid Effective content: 99.00% Two B amine: 0.15% Boiling range: 143 Water: max0.15% Implem
Horse OilHorse Oil First, as a medicinal and food markets in foreign countries (especially Japan). This is significantly different horse oil, pigs, cattle, sheep fat, it is very low cholesterol levels, there are many medicinal effects. Japan MD, herbal me
Mink oilEnglish name: MINK OIL;CAS No. :8023-74-3EINECS 232-423-3;The mink oil earlier than the domestic foreign cosmetics for many years. It is not only used for all kinds of creams, also play an important role in the shampoo and lotion. This is because