Reykofninn-Grundarfirdi
| About us | The latin name of the specie we process is Cucumaria frondosa. Our plant is located just about 10m from the dock where the sea cucumbers are landed so there is no transport from the dock to plant. The boats catch the sea cucumbers in a one day fishing trip, so all our raw material is processed within 24hrs from landing, and are therefore gutted while still alive. |
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| Industry Focus | Food Processing, Frozen Food, Health Food |
| Business Type | Manufacturer |
| Products/Services | We are a producer of dried sea cucumber in Iceland. |
| Our Markets | Worldwide |
| No. of Employees | 11 - 50 People |
| Annual Sales Range(USD) | Below US$1 Million |
| Legal Representative(CEO) | Kari P. Olafsson |
