ZAGRINDA
About us | Zagrinda processes 200 tons of raw tomatoes a day through a 24 hour production cycle. The installed capacity of the processing plant is 10 tons of raw tomato per hour. Zagrinda also processes Guava and Mango juice fruit concentrates. Zagrinda is headed by a Managing Director, who is supported by a team of departmental heads namely, PRODUCTION, SALES& MARKETING, FINANCE, ENGINEERING, HUMAN RESOURCES, QUALITY ASSURANCE, AND AGRONOMY, TECHNICAL AND ADMINISTRATIVE STAFF AND OPERATIVES. 30% of its production is for domestic consumption whereas 70% is for export worldwide. |
---|---|
Industry Focus | Food Processing |
Business Type | Manufacturer |
Products/Services | Tomato Paste Hot Break (28-30% brix) 220L Aseptic bag in 234kg conical metal drum.Tomato Paste Cold Break (36-38% brix)in 220L Aseptic bag in 234kg conical metal drum. |
Our Markets | Worldwide |
No. of Employees | 51 - 100 People |
Annual Sales Range(USD) | US$5 Million - US$10 Million |
Year Established | 1998 |
Legal Representative(CEO) | MORRIS FRANCIS MAWIRE |
Certificates | 4346/98 |