Sodium Iron Chlorophyllin Dark green powder or crystal. Easily soluble in water, slightly soluble in alcohol and chloroform. Insoluble in ethyl ether. Water solution: transparent, without sedimentAs a pharmaceutical material, it can treat iron deficiency
Sodium Copper ChlorophyllinCAS 11006-34-1. Dark green powder. Easily soluble in water, slightly soluble in alcohol and chloroform. Water solution: transparent jade green, without sediment.As a type of medical material, it can treat chronic and acute hepat
Oil-Soluble Chlorophyll Dark green Insoluble in water Easily soluble in ethyl ether, benzene, white oil as well as other organic solvents; without sediment.Mainly used in daily-use chemicals, pharmaceutical chemicals and the foodstuff industry.
Xanthophyll (Lutein Powder)Orange crystal or powder. Easily soluble in ethanol and acetone. Insoluble in water.Can be used as a feed additive, pigment and pharmaceutical material. When used as an antioxidant it can prevent many diseases, including cancer.
CarrageenanCarrageenan (also called carrageen gum,CAS 9000-07-1) is a kind of natural polysaccharide hydrophilic gum extracted from sea plant - red algae and, normally, is white or yellow in the form of powder, odorless and tasteless. The gel forming Carr
Konjac glucomannan White color. Granularity more than 120 meshes. Smellless. Quick in dissolving. Of high viscosity and high transparency.Processing procedures: Use konjac fine flour as the raw material, which is purified and removed of starch, ashes, fib
D-BiotinBiotin (CAS 58-85-5), also known as vitamin H or B7, has the chemical formula C10H16N2O3S (Biotin; Coenzyme R, Biopeiderm), is a water-soluble B-complex vitamin which is composed of an ureido (tetrahydroimidizalone) ring fused with a tetrahydrothi
PapainPapain (Cas: 9001-73-4) is a cysteine protease (EC 3.4.22.2) hydrolase enzyme present in papaya (Carica papaya) and mountain papaya (Vasconcellea cundinamarcensis).Papain is usually produced as a crude, dried material by collecting the latex from th
BromelainBromelain (Stem bromelain - EC 3.4.22.32; Fruit bromelain - EC 3.4.22.33) can refer to one of two protease enzymes extracted from the plant family Bromeliaceae, or it can refer to a combination of those enzymes along with other compounds produced
6-ChloropurineFormula: C5H3ClN4; Molecular Weight: 154.56; CAS No.: 87-42-3; off yellow powder. UV and HPLC not less than 99%.You can contact us if you want to order this product.