Toasted Soy Flour

Toasted Soy Flour Toasted Soy Flour is heat-treated soy flour. Widely used in food processing field such as rice flour, biscuits, beverages, oatmeal, dairy products, sausages and fermentation. Otherwise it uses as raw material in HVP.

Moisture≤9% Protein(N×6.25,mfb)≥50% Fat≤1.5% Ash≤6.5% Fiber≤4% Particle Size: 90% through 100mesh TPC≤10000 cfu/g Yeast and Mold≤100 cfu/g E.Coli Negative Salmonella Negative Coliform≤10 cfu/g