Unsalted Butter 82% Grade

Unsalted Cow Milk Butter is obtained from fresh Pasturized cream derived from whole cow milk chilled and aged prior to churning on a continues butter-maker. We have showcased our market presence among the best suppliers and exporters of Unsalted Cow Milk Butter from Poland.

The offered unsalted cow milk butter is a solid emulsion of water in oil,pale yellow, creamy and homogenous with no streakiness or evident free moisture. It has 81% fat and is non-salted. Our Milk butter is certified by recognized like HACCP, HALAL, and ISO.

Details: Product type: Butter Type: Cream butter Variety : Unsalted Processing type: Sterilized Form : Solid Texture : Semi-soft Origin : Cattle Fat Content(%) : 82 Certification : HACCP, HALAL, ISO Place of origin : Poland Packaging : Box Shelf Life(months) : 24 Weight (Kg) : 25

Color Light Yellow to Yellowish White Ordor No peculiar smell,Fragrant Taste Delicious,Good Flavor Form Block Impurity White uniform texture, no foreign matters

Fat Content 82%(min) Moisture and volatile (%) 16 % max Acidity (°T) 20°T(max) Milk solids(%) 84%(min) Melting point (°C) 28-38°C(as per your need) Specific Density 0.935-0.944 (15°C) Refractive Index For Milk Fat 1.445-1.457 (40°C) Total Plant Count 50000 cfu/g E.

Coliform(mpn/100g) 400 Mould Tolerance 100 cfu/g Pathogen Negative Polenske 21-36 Saponification 218-235 Radiation Within The Limit of 240-280 BQ /KG Iodine Range 21-36 Lead & Copper 0.5mg/kg

1) Purpose It can be widely used in cooking & baking (such as pastry, bread, confectionery, cookies,cakes,candy, beverage,icecream, or spreading on bread)

2) Packing for your information a.carton with polyethylene bag inside b.NW:25kg; c.QTYs of each 20 ft reefer contaier:720 ctns