black and white pepper - 500g/l; 550g/l; 630g

1/Commodity : Vietnam Black Pepper 500g/l
Specifications: -Density: 500 gr/l min
-Moisture: 13.5% max
-Admixture: 1% max
2/Commodity : Vietnam Black Pepper 550g/l
Specifications: -Density: 550 gr/l min
-Moisture: 13.0% max
- Admixture: 0.5% max

3) Commodity : Vietnam white pepper bleached
Specifications: -Density: 620g/l min
-Moisture: 13.5% max
- Extraneous matter: 0.2% max
- Black berries: 1.5% max

4) Commodity : Vietnam black cleaned pepper, steamwashed 500g/l, 520g/l, 550g/l, 560g/l, 570g/l

Commodity: VIETNAM CLEAN STEAMED BLACK PEPPER 570g/l
- Density : 570grams/litre Min
- Moisture : 12.0 pct max.
- Foreign matter: 0.2 pct max
- Light berries : 3.0 pct max
- Samonella : Negative
- Ecoli : Negative
- Free from mould
No gravel, nail, scrap metal, cigarette butts, raffle string, twigs

Commodity: VIETNAM CLEAN STEAMED BLACK PEPPER 560g/l

Specification :
- Density : 560grams/litre Min
- Moisture : 12.0 pct max.
- Foreign matter : 0.2 pct max
- Light berries : 4.0 pct max
- Samonella : Negative
- Ecoli : Negative
- Free from mould
No gravel, nail, scrap metal, cigarette butts, raffle string, twigs

Commodity: VIETNAM CLEAN STEAMED BLACK PEPPER 550g/l

Specification :
- Density : 550grams/litre Min
- Moisture : 12.0 pct max.
- Foreign matter : 0.2 pct max
- Light berries : 6.0 pct max
- Samonella : Negative
- Ecoli : Negative
- Free from mould
No gravel, nail, scrap metal, cigarette butts, raffle string, twigs